Description

Amilo Piro Chatpat Bayer Titaura

Amilo Piro Chatpat Titaura is a traditional Himalayan snack, primarily popular in North east India. Known for its intense flavor profile—Amilo (sour), Piro (spicy), and Chatpat Masala (tangy/savory)

it is typically made from the pulp of the Lapsi (Himalayan Hog Plum) or sometimes mango and amla.

These snacks are prized for their unique chewy or leathery texture and are often consumed as a digestive aid or a bold, flavorful treat.

Popular Titaura Varieties

Various formats of Titauras are available, ranging from flat sheets to small chunks, each offering a slightly different experience of the classic spicy-sour heat.